Copper Bottle vs Earthen Pot: Which is best for drinking water? 

According to the American Cancer Society, Copper is known to reduce cholesterol and triglyceride levels

It aids in the body's ability to absorb iron by assisting in the breakdown of meals to produce haemoglobin. This further prevents anemia.

Water from a copper bottle improves the cardiovascular system and aids in digestion.

Copper plays a part in the breakdown of fat that is stored in the body, which is why drinking water from a copper bottle promotes weight loss.

It relieves congestion and keeps the body cool during the heat.

The cooling qualities of earthen pots, also known as matka, are highly advantageous in the summertime. It maintains body temperature.

Water stored in matka is alkaline which balances out the acidic foods we eat. By doing this, it restores the body's pH balance.

Daily consumption of clay pot water can enhance digestion and increase metabolism.

It protects the body from heatstroke, sunstroke, and diarrhoea caused by stomach heat because of its cooling action.

It purifies naturally. The water's impurities are blocked by the porous microtexture.