May 20, 2024, 01:57 PM IST

Benefits of eating cloves in summer 

Deepika Shakya

 Cloves are rich in antioxidants that help fight oxidative stress

Antioxidant Power

Consuming cloves can help reduce inflammation in the body

Anti-Inflammatory Properties

Cloves can improve digestion by stimulating the production of digestive enzymes

Digestive Aid

Cloves have antimicrobial properties that can help fight bacteria in the mouth

Oral Health

Cloves are packed with vitamins and minerals that support immune function

Immune Boost

 The antioxidants in cloves help protect the skin from damage caused by UV radiation

Skin Health

Consuming cloves can help regulate body temperature

Temperature Regulation

Adding cloves to drinks like iced tea or fruit punch can impart a refreshing and aromatic flavor

Refreshing Flavor

 This content including advice gives generic information only and is in no way a substitute for qualified medical opinion.