Feb 20, 2024, 01:31 PM IST

Benefits of consuming raita 

Deepika Shakya

Raita, typically made with yogurt, is rich in probiotics which promote a healthy balance of gut bacteria.

Rich in Probiotics

Yogurt, the main ingredient in raita, is a good source of protein, essential for muscle repair and growth, as well as overall body function.

High in Protein

Raita often contains ingredients like cucumber and mint, which have a cooling effect on the body.

Cooling Effect

Raita can be packed with nutrients from various vegetables and herbs such as carrots, tomatoes and onions.

Nutrient-Rich

Cucumber-based raita helps in maintaining hydration levels due to its high water content.

Hydration

Consuming raita as part of a balanced diet can aid in weight management as it is low in calories

Weight Management

The combination of yogurt and certain vegetables in raita, such as cucumber and tomatoes, may help in regulating blood sugar levels.

Blood Sugar Control

Raita adds a burst of flavor to meals while also aiding in the digestion of heavy foods

Enhances Flavor and Digestibility

This content including advice gives generic information only and is in no way a substitute for qualified medical opinion.