Dec 15, 2023, 03:11 PM IST
Traditional Korean desserts are visually stunning, low in calories, and nutritious. Korean desserts are also health-friendly. Let us look at some of the popular Korean desserts.
Patbingsu, the most popular variety of bingsu, which means ice shavings with red beans, may also include other toppings like fruits and condensed milk.
This Korean fish-shaped pastry is crunchy on the outside and chewy on the inside, making it an amazing combination as a last meal dessert.
It is also known as baesuk, pears infused with ginger, peppercorn, and honey. Poached pears are also used as a remedy for coughs and sore throats in Korea.
Made with a few ingredients, such as barley powder, sugar, rice, and water, it makes for an amazing drink.
This summery drink is an amazing boost for refreshment during hot days.
It is also known as yaksik, which has a number of health benefits; it is made with rice, nuts, dry fruits, and honey.
A well-liked snack in South Korea, Pepero is produced by Lotte Confectionery.
Red beans are preferred in the winter and are used to make this delicious dessert.