Aug 15, 2024, 10:00 PM IST
Hibiscus: Dried hibiscus or hibiscus tea reduces uric acid levels.
Dandelion: Another tea to reduce your uric acid levels is dandelion tea.
Celery: It contains anti-inflammatory, antibacterial, and anti-viral properties.
Ginger: Ginger tea or ginger can also help reduce inflammation and prevent gout.
Banana: A banana a day can be helpful in lowering uric acid levels.
Magnesium: Nuts like almonds, cashews, and veggies like spinach and pumpkin are high in magnesium.
Apple cider vinegar: It is beneficial to lower uric acid levels.
This information is not DNA's opinion but obtained from media reports