From a Christmas Panettone, A scrumptious turkey to traditional sweets like marzipan and guava cheese, Here’s a peek of the treats on offer
All I Want For Christmas is a bag of holiday goodies could easily be your theme song as you try to decide what should make it to your Christmas platter. We scout the city and tell you where you can bag your fill of Christmas treats.
CHRISTMAS ROASTS WITH MULLED WINE AND EGGNOG
Borivali-based J B Martin’s Jordan D’Souza dons the apron and the title of Mumbai’s No 1 Roast Masters with pride. Their Turduckin is a signature dish weighing a whopping 14 kgs and priced at Rs 21,000. Comprised of a deboned and stuffed (with meat of your choice) chicken, which is stuffed into a deboned duck, which is then stuffed into a deboned turkey! However, is that’s too big a deal for you, there also a Suckling you can pick up for Rs 10,000 for a stuffed one. For dessert, you can pick up a one kg Christmas cake for Rs 2,500 or Mulled Wine for Rs 1,750 a litre or Eggnog for Rs 1,750 a litre.
Call 9819913114.
SOBO’S SAVOURY AND SWEET TREATS
Christina Fernandes accepts orders for a range of Christmas delicacies. This year you can pick up a Turkey and Suckling weighing approximately 5 kgs for around Rs 7,500. There’s also a Ginger Bread House (Rs 1,000) that you can gift loved ones. For the Christmas dessert table, try her take on the Classic Trifle (made of port jelly, strawberries, a light almond and chocolate cake, layered with homemade strawberry jam, topped with homemade mascarpone and chocolate shavings).
Call 9820928420.
CHRISTMAS MENU
- Fruit Cake Rs 2,000 a kg
- Classic Panettone Rs 700 each
- Stollen Rs 700 each
- Traditional Christmas pudding Rs 1,800 each
- Iced Fruitcake cupcakes Rs 600 (for a box of six)
- Date Rolls Rs 1,400 a kg
- Marzipan Rs 1,900 a kg
- Guava Cheese Rs 1,200 a kg
- Eggnog Rs 450 for 500 ml
- Yule Log Rs 600 for 500 gms
- Jujubes Rs 700 a kg
- Traditional Mince Tarts Rs 720 (for a box of six)
ORDER A FIERY SORPOTEL OR VINDALOO
Christmas is not complete for Goan and East Indian families without a plate of Sorpotel (Rs 850 a kg) or Vindaloo (Rs 850 a kg) at the Christmas dinner table. Neil Fernandes of Mikneil Caterers will be making batches of both Sorpotel and Vindaloo that you can directly pick up from his place in Bandra. Also, on offer is a delicious Roast Stuffed Chicken (Rs 900) and some Chicken chops (Rs 25 per piece).
Call 9820223017.
CHRISTMAS HAMPERS OF BAKED TREATS
Malad-based home baker Gail Dias Pinto is putting together Christmas hampers that you can gift to loved ones with her delectable range of cookies, brownies, chocolates, cupcakes and more.
Call 9820934167
CHRISTMAS MENU
A traditional Plum Cake (Rs 300) soaked in rum with vanilla glaze.
A premium hamper (Rs 1,500) comprising a box of six assorted chocolates, a box of six French Macarons, four Christmas themed cupcakes, a box of six Marzipan treats, four Chocolate Chip Cookies, four Gingerbread Cookies and a small rich Plum Christmas Cake.
A set of Christmas Cake Jars for Rs 600 (a spiced carrot and raisin cake with brandy sauce and red velvet cake with cream cheese frosting).
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