Mangaluru restaurant offers complementary biryani to blood donors
In a bid to encourage people to donate blood, a restaurant provided complementary biryani to those who donated blood in Karnataka's Mangaluru. 'Utada Mane', a biryani lounge provided complementary biryani to blood donors. They work in association with KMC blood bank. The blood donation camp was organised from February 08 to February 14. Utada Mane restaurant put posters with a message-'Eat What You Take, Take What You Eat' on their walls. The restaurant started this initiative six years ago.
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